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Super Easy Japanese-style Salad with Avocado and Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Angel Black

Super Easy Japanese-style Salad with Avocado and Tofu
Super Easy Japanese-style Salad with Avocado and Tofu

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, super easy japanese-style salad with avocado and tofu. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Super Easy Japanese-style Salad with Avocado and Tofu is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Super Easy Japanese-style Salad with Avocado and Tofu is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook super easy japanese-style salad with avocado and tofu using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Super Easy Japanese-style Salad with Avocado and Tofu:
  1. Prepare 1 Avocado
  2. Take 1/2 block Firm tofu
  3. Prepare 5 to 6 Cherry tomatoes
  4. Get 2 tbsp ●Mayonnaise
  5. Take 1 tbsp ●Soy sauce
  6. Prepare 5 cm worth ●Wasabi paste
  7. Get 2 Shiso leaves
Steps to make Super Easy Japanese-style Salad with Avocado and Tofu:
  1. Cut the tomatoes into 3-6 pieces, the avocado into chunks, and the lightly drained tofu into 2 cm cubes. Toss the ingredients lightly so they aren’t crushed and transfer to a bowl.
  2. Combine the ● ingredients, pour over Step 1 and top with julienned shiso leaves. Done!
  3. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food super easy japanese-style salad with avocado and tofu recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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