Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegan curry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Vegan curry is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Vegan curry is something which I have loved my entire life.

A traditional Sri Lankan vegan curry that makes the perfect accompaniment to hoppers and a variety of. Today I show you how to make a delicious Vegan curry. It tastes & looks identical to meat, except there are no traces of meat. From vibrant veg-packed curries to creamy coconut ones, our plant-based curries make for easy midweek meals.

To get started with this recipe, we must first prepare a few components. You can cook vegan curry using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan curry:

1. Get 1 garlic
2. Prepare 4 chilli peppers
3. Take 100 g ginger
4. Make ready Kaffir lime leafs
5. Make ready Tofu
6. Take Eggplant
7. Make ready Cauliflower
8. Take Orka
9. Make ready Brussel sprouts
10. Take pods Winged bean
11. Take Cherry tomatos
12. Get 2 tablespoon olive oil
13. Make ready 3 tablespoon tumeric powder
14. Prepare 3 tablespoon Salt
15. Prepare 3 tablespoon fennel powder
16. Get 100 g coconut shavings
17. Prepare Bitter gourd

Today I’m sharing an everyday, easy, simple recipe for vegan curry that is totally customizable and versatile. Vegan Chana masala, vegan red curry, vegan aloo matar, vegan instant pot curries, vegan chickpea curry. Vegan curry recipes full of flavor and spice and everything nice. Browse our collection of vegan curry recipes for some sublime plant-based inspiration.

Steps to make Vegan curry:

1. Prepped in stages
2. Garlic/ chilli/ ginger/ lime leaf/ coconut shaving, fry lightly with olive oil
3. In goes cauliflower, sprouts, bitter gourd, winged beans, with saltwater. Season with fennel powder
4. Add tofu, tumeric powder
5. Sweet cherry tomatoes offset bitterness of leaves and gourd.
6. Ready to serve and ENJOY!

Vegan curry recipes full of flavor and spice and everything nice. Browse our collection of vegan curry recipes for some sublime plant-based inspiration. Our vegan chickpea curry is packed full of protein, fibre and iron. Most of the time being a vegetarian is. Vegan Japanese curry with chunks of veggies stewed in a rich, sweet & flavourful sauce.

So that is going to wrap it up with this exceptional food vegan curry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!