Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan tiramisu. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan Tiramisu is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Vegan Tiramisu is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan tiramisu using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Tiramisu:

1. Take 500 g sweetened vanilla soy yogurt
2. Prepare 200 g unsweetened and unflavored soy yogurt
3. Make ready 385 g silken tofu, drained
4. Get 10 tbsp icing sugar (or to taste)
5. Take 400 g dry vegan cookies
6. Make ready 1 cup strong coffee, cold
7. Prepare Optional: shot of rum
8. Make ready To decorate: cocoa powder or grated dairy free chocolate

Steps to make Vegan Tiramisu:

1. Line a fine mesh sieve with a clean cotton kitchen towel. Pour in the two types of yogurt. Let drain overnight.
2. The next day, whisk drained yogurt, powdered sugar and tofu. Mixture should be very smooth and thick.
3. Combine cold coffee and rum (if using) in a shallow bowl for dipping.
4. Assemble: dip each cookie very briefly in the coffee mixture. Arrange dipped cookies neatly in a single row in your serving dish. Next, add a layer of cream, then repeat. I managed to do 4 layers of each, but it depends on your dish.
5. Refrigerate for a few hours until firm. Decorate with sifted cocoa or grated chocolate. Enjoy :)
6. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food vegan tiramisu recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!