Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tofu with sweet soy sauce *vegan. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tofu with Sweet Soy Sauce *Vegan is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Tofu with Sweet Soy Sauce *Vegan is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have tofu with sweet soy sauce *vegan using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tofu with Sweet Soy Sauce *Vegan:
- Take 500 gr fried tofu (I only have 300gr at the moment)
- Take 1 big tomato
- Make ready 2 long red chili
- Get 2 bayleaves
- Get 1 pinch tamarind
- Get 1 tbsp water for tamarind
- Prepare 2 kaffir lime leaves
- Make ready 2 garlic cloves
- Take 2 brown onions
- Get 1 tsp salt
- Make ready 3 tbsp sweet soy sauce
- Take 1/2 cup water
- Make ready 3 tbsp cooking oil
Instructions to make Tofu with Sweet Soy Sauce *Vegan:
- Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water.
- Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well.
- Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces.
- Ready to serve with rice or bread.
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food tofu with sweet soy sauce *vegan recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!