Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, roasted mantou slices. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Roasted Mantou Slices is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Roasted Mantou Slices is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have roasted mantou slices using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Mantou Slices:

1. Make ready mixes spices
2. Make ready Chilli powder
3. Get Cumin powder
4. Prepare 1 pinch salt
5. Make ready rest
6. Take 3 large mantou
7. Prepare Oil for brushing
8. Get Fermented tofu
9. Take 1/2 tsp chinese chili oil
10. Make ready 1 clove garlic smashed

Steps to make Roasted Mantou Slices:

1. Slice mantou into thick slices around 1 cm to 1.5 cm and then brush vegetable oil on both sides.
2. Prepare the paste texture seasoning or use sesame paste as me. In a small bowl, add 1 tablespoon of sesame paste and add 1 tablespoon of water by batches. During the process, stir the sesame paste continuously in one direction until it forms a smooth and thin texture. Add pinch of salt, smashed garlic and 1 teaspoon of chili oil (optional). Combine well.
3. Spread the sesame paste evenly on the both sides of the mantou slices. Sprinkle mixed spices.
4. Roast for 8 to 10 minutes aroma.
5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food roasted mantou slices recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!