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Okra and Tofu Hamburgers with Miso Sauce Recipe

 ·  ☕ 3 min read  ·  ✍️ Sara Singleton

Okra and Tofu Hamburgers with Miso Sauce
Okra and Tofu Hamburgers with Miso Sauce

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, okra and tofu hamburgers with miso sauce. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Okra and Tofu Hamburgers with Miso Sauce is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Okra and Tofu Hamburgers with Miso Sauce is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook okra and tofu hamburgers with miso sauce using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Okra and Tofu Hamburgers with Miso Sauce:
  1. Get 1 block Firm tofu
  2. Get 8 to 10 Okra
  3. Prepare 1 can Canned tuna
  4. Take 1 Egg
  5. Take 2 to 3 tablespoons Katakuriko
  6. Take 1 pinch of each Salt and pepper
  7. Get For the miso sauce:
  8. Take 2 tbsp ◎ Miso
  9. Make ready 2 tbsp ◎ Sugar
  10. Take 2 tbsp ◎ Mirin
  11. Make ready 3 to 7 tablespoons ◎ Water
  12. Make ready For teriyaki sauce:
  13. Get 2 tbsp Soy sauce
  14. Make ready 1 to 2 tablespoons or (to taste) Sugar
  15. Make ready 1 tbsp Mirin
  16. Get 1 tbsp Mentsuyu (optional)
  17. Get 1 to thin to the consistency and taste you want Water
Steps to make Okra and Tofu Hamburgers with Miso Sauce:
  1. Put the tofu on a sieve, place a weight on top and leave to drain for about 20 minutes. Or use whatever tofu draining method you prefer.
  2. Put the tofu, chopped up okra and drained tuna into a bowl and mash into a paste.
  3. Divide into portions and form into round patties, and pan fry on both sides over medium heat. They are very soft and fall apart easily, so be careful when you’re flipping them over!!
  4. Combine the ◎ miso sauce ingredients. Add to the pan and coat the burgers with the sauce and it’s done. Please adjust the sauce to your taste.
  5. (Edit) As long as the tofu mixture is firm enough that it doesn’t slide off your hand when you’re trying to form it, 2 tablespoons of katakuriko is enough. The mixture is quite soft.
  6. This is with the miso sauce!
  7. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food okra and tofu hamburgers with miso sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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