Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pipa tofu. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pipa Tofu is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Pipa Tofu is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pipa tofu using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pipa Tofu:

1. Make ready 1 lb Tofu,mashed
2. Prepare 1/2 lb Shrimp, chopped coursely
3. Prepare 1/2 lb Ground pork
4. Make ready 1 Egg
5. Make ready 1/4 cup All purpose flour
6. Take 1/2 cup Carrots, finely grated
7. Make ready 3 tbsp Spring onions, chopped
8. Prepare 3 tbsp Parsley or cilantro, chopped
9. Make ready 1 Salt and pepper, to taste
10. Take 10 Pcs soaked dried mushrooms, chopped
11. Make ready 1 Soy sauce
12. Take 1 Oyster sauce
13. Prepare 3/4 Sugar and salt to taste
14. Get 2 tbsp Corn starch
15. Prepare 2 tbsp Water, to dilute the cornstarch- use for thickening
16. Make ready 2 cup Water or stock

Instructions to make Pipa Tofu:

1. In a large bowl, mix the ground pork, chopped shrimps, chopped mushrooms and mashed tofu.. Add one beaten egg, flour, salt and pepper.. Add the vegetables and mix well..
2. Form into balls or spoon shaped (oblong) and deep fry until golden brown. Set aside..
3. To make the sauce, in a small sauce pan- bring water, soy sauce, oyster sauce to boil.. Season with sugar, salt and then thicken with diluted starch.. Add the fried tofu to the sauce, garnish with cilantro and serve hot..
4. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food pipa tofu recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!