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Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) Recipe

 ·  ☕ 2 min read  ·  ✍️ Harold Myers

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)
Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fried tofu wrapped in flour batter (tahu goreng tepung). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook fried tofu wrapped in flour batter (tahu goreng tepung) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Get 200 gr tofu ( the Chinese, Sumedang or another kind, about 15 pcs), cut in squares according to taste
  2. Get Oil for frying
  3. Take BATTER:
  4. Prepare 125 gr flour low protein/moderate
  5. Get 1 1/2 tbsp sago flour/cornstarch
  6. Take 1 scallions, thinly sliced
  7. Take 2 tsp coriander powder
  8. Make ready 1/4 tsp chicken bouillon powder
  9. Prepare 1/4 tsp baking powder
  10. Get 1/4 tsp pepper ground
  11. Make ready 1 tsp salt
  12. Take 100 ml ice water
  13. Prepare COATING (mix together):
  14. Prepare 50 gr flour
  15. Prepare 1/2 tsp salt
Steps to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside.
  2. BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well.
  3. Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain.
  4. Serve warm with chili sauce or green chili.
  5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food fried tofu wrapped in flour batter (tahu goreng tepung) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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