Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, silky tofu and half boiled egg with special sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Soft silken tofu with creamy century eggs in a sweet and savoury black sauce, topped with crispy fried shallot and garlic. Follow us for more recipes and. Half Boiled Eggs and toast are a favorite Malaysian breakfast. Learn how to cook them to a soft, creamy perfection in a hot water bath.
Silky tofu and half boiled egg with special sauce is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Silky tofu and half boiled egg with special sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook silky tofu and half boiled egg with special sauce using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Silky tofu and half boiled egg with special sauce:
- Take Half soft tofu
- Make ready 1 Egg
- Take 10 g Green onion
- Make ready 10 g Cilantro
- Make ready Little White sesame
- Take (Sauce)
- Make ready 3 Tbs soy sauce
- Get 1 Tbs vinegar
- Make ready 0.5 Tbs sesame oil
- Take 1 Tbs sugar
- Take 1 Tbs water
- Make ready 0.5 Teaspoon salt
Seasoned with a savory sauce with crisp aromatics, this silken tofu makes for the perfect appetizer or side dish for any occasion. Half boiled eggs with soy and ground pepper + a side of kaya and a condensed milk coffee? It seems like they must have marinated it in something or added some special tenderizing chemical. Hey guys it took me (like many western people) a long time to cook proper satisfying tofu.
Steps to make Silky tofu and half boiled egg with special sauce:
- 3 min video for this recipe by Coozy Life. Https://youtu.be/WDVB9FqEf9I
- Cut tofu in bite size and place on dish
- Put a egg in boiling water for 7 min, after that cooling down with running water.
- Take off egg shell carefully, cut for 4. Chop some green onion.
- (Sauce) Put every seasoning ingredients in bowl and mix well until sugar is melt. If you like spicy taste, you can add chill paste.
- Throw away the water from tofu first, then place egg on tofu. Add some sauce on it plus decoration with sesame, cilantro and green onion.
- Ready to serve and ENJOY!
It seems like they must have marinated it in something or added some special tenderizing chemical. Hey guys it took me (like many western people) a long time to cook proper satisfying tofu. Silken tofu drizzled with good quality soy sauce, chili oil, and sesame oil. To garnish, minced pickles, scallions and cilantro. Bring a pot of water to boil.
So that’s going to wrap it up with this special food silky tofu and half boiled egg with special sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!