Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, marinated korean bbq tofu. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Marinated Korean BBQ Tofu is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Marinated Korean BBQ Tofu is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook marinated korean bbq tofu using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Marinated Korean BBQ Tofu:
- Make ready 8 oz firm tofu, cut into bite size cubes
- Get 1 cup Korean BBQ Sauce
- Take 2-3 Tablespoon grated garlic
- Prepare Thinly sliced scallions and sesame (optional)
Instructions to make Marinated Korean BBQ Tofu:
- In a Ziploc bag or a container with lid, marinate the tofu with Korean BBQ sauce and grated garlic for at least 2 hours.
- Line the fryer basket with Grill mat or a sheet of lightly greased aluminum foil.
- Place the tofu cube inside the fryer basket and air fry at 400F (200C) for 10-12 minutes, flip once in the middle, until the surface is caramelized.
- Garnish with scallions and sesame seeds to serve if desired.
- Ready to serve and ENJOY!
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