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Meat or Vegitarian Fried Rice Recipe

 ·  ☕ 3 min read  ·  ✍️ Mary Sparks

Meat or Vegitarian Fried Rice
Meat or Vegitarian Fried Rice

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, meat or vegitarian fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Meat or Vegitarian Fried Rice is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Meat or Vegitarian Fried Rice is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have meat or vegitarian fried rice using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meat or Vegitarian Fried Rice:
  1. Take 2 1/2 tbsp Oyster Sauce
  2. Make ready 1 head Broccoli bunch fresh
  3. Prepare 4 oz Fresh or frozen pea’s
  4. Make ready 4 slice Carrot’s
  5. Take 3 clove Garlic -minced
  6. Make ready 2 tsp Peanut oil or canola oil
  7. Get 1/2 head White onion-diced up small
  8. Make ready 2 dash Sea salt
  9. Take 3 dash Black pepper
  10. Prepare 3 dash Soy sauce
  11. Get 1 1/2 lb Beef skirt or chicken best or peeled shrimp ( devained) or for vegetarian dish tofu-(diced up into bite size squares)
  12. Get 2 1/2 cup Steamed rice (prepared day before)(or day of choking this dish, just cool off by putting ice in steamed rice after steamed to make child. Don’t rinse! Just pour liquid off rice when completely cooled.)
  13. Make ready 2 tbsp Hoisin sauce
  14. Make ready 1 can Water chestnuts-already sliced into medalion shape.
  15. Prepare 1 can Bamboo shoots(pre-sliced)
  16. Take 1/2 bunch Bok choy-sliced up like slaw.
Steps to make Meat or Vegitarian Fried Rice:
  1. Have pre-cooked steamed rice, ready to place in pan.
  2. Pre-heat wok our large skillet to medium to high heat. Add oil while pre-heating pan.
  3. when oil is hot add minced garlic, onion’s, carrots, pea’s, bamboo shoots, water chestnuts to pan. cok until garlic and onion’s are translucent our golden brown, approximatly 3 to 4 minutes at the most. Usually only takes about 3 minutes.
  4. Add rice , (make sure you have drained all liquids off.) Stir rice the while time you have out on the flames, until rice starts to turn slightly brown.
  5. Start adding the seasonings at this time: soy sauce hoisin sauce oyster sauce salt pepper.
  6. Add desired meat you are using for this meal. If veftarian then delete tje meat and add tofu as instructed on the ingredients for meat.
  7. After cooking the meat/tofu for 10 to 12 mon (chicken and shrimp may take a little longer) add broccoli a at this time, cook until slightly tender but still has some crispness to it. Approximatly 5to10 minutes.
  8. At this time if you want to add bok choy, add now stir all ingredient’s together to make sure all flavor’s are combined. Then serve hot
  9. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food meat or vegitarian fried rice recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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