Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, breakfast scramble - vegan friendly.. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Breakfast Scramble - Vegan Friendly. is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Breakfast Scramble - Vegan Friendly. is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have breakfast scramble - vegan friendly. using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast Scramble - Vegan Friendly.:

1. Get 125 grams Finely chopped & cooked cauliflower.
2. Prepare 3 tbsp Frozen sweet corn
3. Get 4 tbsp Oat milk (you can use any other non-dairy milk if preferred)
4. Get 1 tbsp Avacado or Rapeseed oil.
5. Get 1 tsp Turmeric
6. Take 125 grams Crumbled tofu.
7. Make ready 4 slice of whole meal seeded bread.
8. Get 1 tbsp Soyannaise (vegan mayo)

Steps to make Breakfast Scramble - Vegan Friendly.:

1. Boil sweet corn in milk for 5mins.
2. Liquidize the mixture or mash if preferred.
3. Add in the oil, turmeric, tofu, cauliflower and salt & pepper if wished.
4. Simmer until hot.
5. Toast the bread and spread with soyanaise.
6. Top with tofu and cauliflower mix.
7. Garnish with a pinch of nutmeg, some parsley and tomato wedges.
8. Ready to serve and ENJOY!

So that is going to wrap this up for this special food breakfast scramble - vegan friendly. recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!