Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegan chicken noodle. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Chicken Noodle is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Vegan Chicken Noodle is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegan chicken noodle using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Chicken Noodle:
- Get 1 pack Vegan Chicken
- Get 1 tsp Thyme
- Get 1 tsp Dried Basil
- Prepare Salt
- Get Pepper
- Get 2 Onion
- Prepare 2 Celery
- Take 2 Carrot
- Get 3 Garlic (minced)
- Get 8 cups Veggie Stock
- Get 1 block Tofu
- Get Fettuccini Noodle
Steps to make Vegan Chicken Noodle:
- Sauté the vegan chicken in a pot with a little bit of oil. Cook for a little bit. Add thyme and dried basil along with salt & pepper.
- Add in the onion, celery, and carrot. Cook for 5 minutes then add the minced garlic.
- Add the veggie stock along with the tofu and noodles. Stir a little bit and turn up the heat. Let it cook for a while.
- Add in the parsley and serve.
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food vegan chicken noodle recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!