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Crispy Fried Bean Curd Vegan Appetizer In A Minute Recipe

 ·  ☕ 2 min read  ·  ✍️ Agnes Carr

Crispy Fried Bean Curd Vegan Appetizer In A Minute
Crispy Fried Bean Curd Vegan Appetizer In A Minute

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crispy fried bean curd vegan appetizer in a minute. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crispy Fried Bean Curd Vegan Appetizer In A Minute is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Crispy Fried Bean Curd Vegan Appetizer In A Minute is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook crispy fried bean curd vegan appetizer in a minute using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crispy Fried Bean Curd Vegan Appetizer In A Minute:
  1. Take 2 dried bean curd sheets
  2. Prepare 2 cup oil
  3. Take 3 tbsp crush peanut
  4. Make ready dressing
  5. Prepare 4 tbsp thai sweet chili sauce
  6. Make ready 2 tbsp fresh coriander
Instructions to make Crispy Fried Bean Curd Vegan Appetizer In A Minute:
  1. In pan with oil deep fry beancurds sheet for 20 seconds and drain..
  2. Top dressing and serve immediately
  3. Ready to serve and ENJOY!

So that is going to wrap it up for this special food crispy fried bean curd vegan appetizer in a minute recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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