Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegan curry. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

A traditional Sri Lankan vegan curry that makes the perfect accompaniment to hoppers and a variety of. Today I show you how to make a delicious Vegan curry. It tastes & looks identical to meat, except there are no traces of meat. From vibrant veg-packed curries to creamy coconut ones, our plant-based curries make for easy midweek meals.

Vegan curry is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Vegan curry is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook vegan curry using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegan curry:

1. Prepare 1 garlic
2. Get 4 chilli peppers
3. Take 100 g ginger
4. Make ready Kaffir lime leafs
5. Make ready Tofu
6. Get Eggplant
7. Take Cauliflower
8. Make ready Orka
9. Get Brussel sprouts
10. Make ready pods Winged bean
11. Prepare Cherry tomatos
12. Prepare 2 tablespoon olive oil
13. Take 3 tablespoon tumeric powder
14. Take 3 tablespoon Salt
15. Get 3 tablespoon fennel powder
16. Take 100 g coconut shavings
17. Prepare Bitter gourd

Today I’m sharing an everyday, easy, simple recipe for vegan curry that is totally customizable and versatile. Vegan Chana masala, vegan red curry, vegan aloo matar, vegan instant pot curries, vegan chickpea curry. Vegan curry recipes full of flavor and spice and everything nice. Browse our collection of vegan curry recipes for some sublime plant-based inspiration.

Instructions to make Vegan curry:

1. Prepped in stages
2. Garlic/ chilli/ ginger/ lime leaf/ coconut shaving, fry lightly with olive oil
3. In goes cauliflower, sprouts, bitter gourd, winged beans, with saltwater. Season with fennel powder
4. Add tofu, tumeric powder
5. Sweet cherry tomatoes offset bitterness of leaves and gourd.
6. Ready to serve and ENJOY!

Vegan curry recipes full of flavor and spice and everything nice. Browse our collection of vegan curry recipes for some sublime plant-based inspiration. Our vegan chickpea curry is packed full of protein, fibre and iron. Most of the time being a vegetarian is. Vegan Japanese curry with chunks of veggies stewed in a rich, sweet & flavourful sauce.

So that is going to wrap it up for this special food vegan curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!