Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ramen. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ramen (/ˈrɑːmən/) (拉麺, ラーメン, rāmen, Japanese pronunciation: [ɾaꜜːmeɴ]) (literally: pulled noodles) is a Japanese noodle soup. Свиная грудинка, имбирь, соевый соус, рисовое вино, зеленый лук, чеснок, анис (бадьян), мисо-паста, лапша рамен, куриное яйцо, ростки сои, сахар, кинза, куриный бульон. We’re all here to enjoy ramen in its various forms. Rude comments and posts will be removed. Continued offenses will result in being banned.
Ramen is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Ramen is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have ramen using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Ramen:
- Get Cooked ramen
- Prepare 3/4 cup tofu puffs
- Prepare 4 cups stock, boiling
- Prepare 1/2 cup whole kernel corn
- Prepare 1 egg, boiled + sliced
- Get Vegetarian chicken slices, cooked
- Get 1 oz wakame
- Take Scallions, chopped (optional)
Steps to make Ramen:
- Divide cooked ramen into bowls. Pour in hot stock. Top with remaining ingredients.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food ramen recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!