Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crispy tofu bulgogi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Crispy Tofu Bulgogi is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Crispy Tofu Bulgogi is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook crispy tofu bulgogi using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Tofu Bulgogi:

1. Take 1 block hard tofu
2. Make ready 2 tbsp Bulgogi marinade (Korean BBQ sauce)
3. Get 2 tbsp mayonnaise
4. Prepare 1/2 tbsp Knorr soy seasoning
5. Make ready 3 cloves garlic
6. Take sprinkle of your favorite chili powder
7. Get diced green onions (optional garnish)
8. Get Cooking oil

Steps to make Crispy Tofu Bulgogi:

1. Note: the recipe depends on the size of your block of tofu. Here we have different sizes. Just make sure that all the tofu pieces are coated well with the mixture. Use crispy chili garlic (in photo) if you have it. If not, fry some garlic and sprinkle on your favorite chili powder, be it paprika, cayenne, or in my case, shichimi.
2. First, smash and tear apart your garlic and fry in oil til golden. Set aside.
3. Pan-fry the tofu in your garlic infused oil until your desired outer crispiness. Remove then cut tofu into bite-size cubes.
4. Drain the oil from the pan, lower heat and place back the tofu. Add the bulgogi marinade, mayo, Knorr soy seasoning, and fried garlic. Stir fry quickly until all pieces are coated.
5. Plate and sprinkle chili powder. Garnish with green onions for color. (Missing in photo, ran out). Enjoy and serve as a side dish or snack.
6. Ready to serve and ENJOY!

So that is going to wrap this up for this special food crispy tofu bulgogi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!