Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, stir -fry tofu and fish cake with oyster sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something which I have loved my whole life. They are fine and they look fantastic.

Cut tofu and fish cake then fry until golden brown. Chinese Style Fish Fillet with Tofu in Oyster Sauce. Stir fry tofu and kangkong with oyster sauce/meldita’s channel. Cut tofu and fish cake then fry until golden brown.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:

1. Prepare Tofu
2. Prepare 1 Green pepper
3. Make ready 1 Onion
4. Take Fish cake
5. Make ready 2 table spoon Oyster sauce
6. Take 3 cloves Garlic
7. Prepare 5 Shallot
8. Get To taste Chicken powder
9. Take Cooking oil
10. Take To taste Pepper
11. Prepare 2 tea spoon Cornstrach
12. Make ready 50 ml Water
13. Prepare To taste sugar

How to cook fish tofu with oyster sauce. Saute the garlic and ginger until fragrant. Fry the fish and tofu until golden brown then set aside. In a bowl add sugar cornstarch oyster sauce soy sauce and water.

Steps to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:

1. Cut tofu and fish cake then fry until golden brown
2. Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
3. In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
4. Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,
5. Ready to serve and ENJOY!

Fry the fish and tofu until golden brown then set aside. In a bowl add sugar cornstarch oyster sauce soy sauce and water. Slice the fish fillet and the tofu into bite size pieces and dredge the fish fillet in chicken breading. How to Velvet Chicken, Pork, and Fish for Stir Fries: An Introduction to Water-Velveting. Chinese-American Beef and Broccoli With Oyster Sauce Recipe.

So that’s going to wrap it up for this special food stir -fry tofu and fish cake with oyster sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!