Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tender okara gnocchi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tender Okara Gnocchi is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Tender Okara Gnocchi is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have tender okara gnocchi using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tender Okara Gnocchi:

1. Get 150 grams Fresh okara
2. Take 150 grams Tofu
3. Make ready 50 grams Katakuriko
4. Make ready 40 grams Flour (plain, medium or strong)
5. Make ready 1 Egg
6. Get 1 dash Salt
7. Get 1 tbsp Sugar and grated cheese (optional)

Instructions to make Tender Okara Gnocchi:

1. Combine all the ingredients except the tofu. Mash the tofu and add gradually to the mixture.
2. Wrap the dough in cling film. Roll the dough into a long sausage shape with a 2 cm diameter. Cut into 1 cm pieces and shape into rough balls. Arrange on a plate.
3. Indent each gnocchi with the back of a fork. Cover loosely with cling film and microwave for about 1 to 1 1/2 minutes (or fry in a frying pan).
4. Even if the gnocchi is not cooked thoroughly, don’t worry. When the hot sauce is added later, it will help heat it through.
5. If the fresh okara smells too strongly, measure it in a measuring cup and microwave it for 3 minutes uncovered. Add some water if it becomes too dry.
6. Fry vegetables such as carrots, green peppers and onions and stir in a store-bought pasta sauce to make a sauce for the gnocchi.
7. You can also shape the gnocchi dough into a thick circle with a 4 cm diameter and 2 cm thickness (it is not necessary to indent the gnocchi). Microwave for about 3 minutes. Cut in half.
8. Julienne the vegetables and fry with oil in a frying pan.
9. Add the gnocchi and stir in the sauce. Mix well. Season with salt and pepper.
10. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food tender okara gnocchi recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!