Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, japanese salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Japanese salad is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Japanese salad is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have japanese salad using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Japanese salad:

1. Prepare 1 zucchini dice
2. Make ready 1 large tomato dice seeded
3. Prepare 1 cabbage finely cut
4. Get 1 soft tofu (cold dish tofu)
5. Make ready 1 large avocado dice
6. Take dressing
7. Make ready 1 Japanese mayonnaise (depends how large your salad)
8. Prepare 1 wasabi (depends how hot you want)

Instructions to make Japanese salad:

1. Mix all the ingredients,cucumber, tomato,cabbage, tofu,avocado in a large bowl.
2. Mix wasabi and Japanese mayonnaise. Mix well. And mix with the salad.
4. You can sprinkle with almond flakes if you want to.
5. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food japanese salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!