Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, whole-wheat okonomiyaki. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Whole-wheat Okonomiyaki is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Whole-wheat Okonomiyaki is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook whole-wheat okonomiyaki using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Whole-wheat Okonomiyaki:

1. Take 3 tbsp whole-wheat flour
2. Get 1 tsp chicken bullion powder
3. Take 1 tsp furikake
4. Get 1/2 cup hot water
5. Take 1 egg
6. Take Chives
7. Prepare 60 g chopped cabbage
8. Get 1/2 cup protein of your choice (I used marinated tofu)
9. Get ★Teriyaki sauce and mayo, plus more furikake for seasoning

Steps to make Whole-wheat Okonomiyaki:

1. Spray a pan on medium-low heat well to keep from sticking.
2. Mix first 5 ingredients well to create a thin batter. When your pan is hot, pour HALF of the batter in. It’s important it’s only half!
3. Spread your cabbage, protein, and chives over the batter and press them into it slightly. You may have to cover the pan for a few minutes to soften the cabbage by trapping the heat inside.
4. Once the bottom layer is firmed up and moves easily around in the pan, pour the other half of the batter over the cabbage and protein.
5. This part seems scary… Just be careful. Now flip!!!
6. Let the bottom cook until done. Slide out onto a plate and top with sauce and mayo. Enjoy it!
7. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food whole-wheat okonomiyaki recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!