Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ground chicken and tofu cheese karaage. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Ground Chicken and Tofu Cheese Karaage is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Ground Chicken and Tofu Cheese Karaage is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have ground chicken and tofu cheese karaage using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ground Chicken and Tofu Cheese Karaage:

1. Prepare 200 grams ☆Minced chicken
2. Prepare 1/3 of the amount of ground chicken ☆Silken tofu
3. Take 3 tbsp ☆Grated cheese
4. Make ready 2 ☆Natural cheese (string cheese stick)
5. Prepare 2 tsp ☆Katakuriko
6. Take 1 Oil (for frying)
7. Get 1 Lettuce (for garnish)
8. Prepare 1 Parsley (for garnish)

Steps to make Ground Chicken and Tofu Cheese Karaage:

1. Line a plate with a paper towel, then microwave for 1 minute on each side to evaporate the moisture.
2. Put all the ☆ ingredients into a bowl, then knead with your hands.
3. Once the meat has been kneaded, roll into bite-sized balls.
4. Heat oil to 180℃ in a frying pan. Add the chicken balls into the oil, reduce the heat to medium-low, and gently fry until golden brown.
5. Once the chicken is lightly browned, lift up.
6. Transfer to a plate and sprinkle cheese and parsley on top to taste to finish!
7. Ground Chicken and Tofu Karaage
8. Ready to serve and ENJOY!

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