Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, 5 minutes in the microwave spicy garlic chive & tofu with bonito flakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
5 Minutes in the Microwave Spicy Garlic Chive & Tofu with Bonito Flakes is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. 5 Minutes in the Microwave Spicy Garlic Chive & Tofu with Bonito Flakes is something that I’ve loved my whole life. They’re fine and they look wonderful.
It’s simple, it’s fast, it tastes yummy. Follow these simple steps to cook garlic in the microwave in minutes. REAL SIMPLE gives creative, practical, and inspiring solutions that make life. Get a bottle, pitcher, bowl or something similar that will fit into the refrigerator.
To begin with this recipe, we have to prepare a few ingredients. You can have 5 minutes in the microwave spicy garlic chive & tofu with bonito flakes using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 5 Minutes in the Microwave Spicy Garlic Chive & Tofu with Bonito Flakes:
- Get 1/2 block Tofu (firm)
- Prepare 5 leaves Garlic chives
- Prepare 1 packet Shimeji mushrooms
- Get 1/2 packet ●Bonito flakes (small packet)
- Prepare 1/2 tsp ●Salt
- Make ready 2 tsp ●Soy sauce
- Make ready 1 ●Ra-yu
- Get 1 ●Sesame oil
- Prepare 1 Ground sesame seeds
I want to microwave cheap instant noodles. I’ve microwaved it before, but the noodles just don’t get as soft like using the stove. Is there anything … All resources are physical and must be transported to each point in the supply chain. Mix the macaroni, water, and salt in a microwaveable mug.
Instructions to make 5 Minutes in the Microwave Spicy Garlic Chive & Tofu with Bonito Flakes:
- Microwave the tofu for 3-4 minutes, pat dry the moisture with a paper towel, and crumble.
- Tear the shimeji mushrooms into small clumps and cut the garlic chives into 3 cm long pieces. Place the shimeji in a large heat-proof bowl and microwave for 1 minute. Add the garlic chives and heat for another minute.
- Add the tofu and all of the ● ingredients into Step 2 and combine well. Sprinkle with ground sesame seeds to finish.
- This is the ra-yu that I use. It’s made from refined sesame oil and has a wonderful scent.
- Ready to serve and ENJOY!
Is there anything … All resources are physical and must be transported to each point in the supply chain. Mix the macaroni, water, and salt in a microwaveable mug. Then half a teaspoon of mustard powder. Follow this with a splash of milk. Mix the spices and macaroni in the milk.
So that’s going to wrap it up for this special food 5 minutes in the microwave spicy garlic chive & tofu with bonito flakes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!