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Sugar-free. Japanese super diet food Stewed dishes made with *Koya Tofu* Recipe

 ·  ☕ 2 min read  ·  ✍️ Hilda Pearson

Sugar-free. Japanese super diet food<br />
Stewed dishes made with <em>Koya Tofu</em>
Sugar-free. Japanese super diet food
Stewed dishes made with Koya Tofu

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sugar-free. japanese super diet food
stewed dishes made with koya tofu. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sugar-free. Japanese super diet food
Stewed dishes made with Koya Tofu is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sugar-free. Japanese super diet food
Stewed dishes made with Koya Tofu is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sugar-free. japanese super diet food
stewed dishes made with koya tofu using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sugar-free. Japanese super diet food

Stewed dishes made with Koya Tofu:

  1. Make ready Koya Tofu (freeze-dried tofu)35g
  2. Prepare 1/4 carrot
  3. Get 3 dried shiitake mushrooms
  4. Get 500 cc water
  5. Get a
  6. Make ready 1 tablespoon soy sauce
  7. Take 4 tablespoons mirin
  8. Prepare knob Salt lid
  9. Take Dried shiitake mushrooms are soaked in water and kept in the refrigerator overnight
Steps to make Sugar-free. Japanese super diet food

Stewed dishes made with Koya Tofu:

  1. Remove dried shiitake mushrooms from the water and cut them into quarters. Cut the carrot into 1cm width.
  2. Put the dried shiitake mushroom soup, A, in a pan and cook over medium heat. After boiling, add Koya tofu, carrots and dried shiitake mushrooms.
  3. Slightly shift the lid and simmer for 10-15 minutes on low heat until a little soup remains. It is better to leave it in the refrigerator overnight than it is fresh.
  4. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food sugar-free. japanese super diet food
stewed dishes made with koya tofu recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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