Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegetable biryani in a pressure cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vegetable biryani in a pressure cooker is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Vegetable biryani in a pressure cooker is something which I have loved my entire life.

how to make vegetable biryani recipe in cooker with step by step video recipe. traditionally the biryani recipes are prepared. Veg biryani recipe with pot, pressure cooker & Instant pot options. Vegetable biryani is an aromatic rice dish made with basmati rice, mix veggies, herbs You can make this in a pot, stovetop pressure cooker or an instant pot. Dum cooked veg biryani is a special dish which I make mostly on the.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetable biryani in a pressure cooker using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable biryani in a pressure cooker:

1. Make ready 1/2 kg basmati rice (It comes to 6 cups in my measuring cup)
2. Take 1 cup oil
3. Make ready 3 cardamoms
4. Make ready 3 cinnamon
5. Prepare 3 medium sized onions sliced
6. Get 3 tbsp garlic paste
7. Get 3 tbsp ginger paste
8. Take 6 medium sized tomatoes deseeded and pureed
9. Get 3 flat tsp red chilli powder
10. Make ready 4 tsp salt (or to taste)
11. Prepare 6 tbsp curd
12. Prepare 2 carrots skin peeled and cut into small pieces
13. Take 1/4 cup green peas
14. Prepare 1/2 cup double beans
15. Take 8 french beans finely sliced
16. Get 2 large potatoes skin peeled and cut into 1” pieces
17. Get 1/2 cup coriander and mint leaves
18. Prepare 1 lemon
19. Get 9 cups water

But this pressure cooker biryani do taste equally well. I make this once a week as it is an easy one pot meal. Some times even for a weeknight dinner also i make this vegetable biryani. In a pressure cooker add oil and ghee and add in the cardamom pods and add the sliced onions.

Instructions to make Vegetable biryani in a pressure cooker:

1. Wash the basmati rice in water a couple of times and allow it to soak in water for about 15 minutes. Cut the veggies into small pieces and keep this ready as well soaked in water.
2. Remove the seeds from the tomatoes and grind it to a paste in a mixer jar. Keep this also ready.
3. Heat oil in a 7.5 litres pressure cooker and add sliced onions along with cardamoms and cinnamon.
4. When the onion turns golden, add garlic paste and saute for a couple of minutes till the raw smell goes. Add ginger paste and saute for another 2 minutes.
5. Add red chilli powder and salt and cook for a minute. Next add tomato puree and cook for 3 to 4 minutes till the oil starts separating.
6. Add curd and mix well. Next add the veggies along with coriander and mint leaves. Give a quick stir and then add the drained basmati rice.
7. Add 9 cups water and mix well. Finally add lemon juice and close the lid of the cooker. Pressure cook for 3 whistles.
8. Allow the steam to come out and then open the lid. Mix well, and transfer to a serving dish. Serve hot with Chicken 65, onion raita, and pepper eggs.
9. Ready to serve and ENJOY!

Some times even for a weeknight dinner also i make this vegetable biryani. In a pressure cooker add oil and ghee and add in the cardamom pods and add the sliced onions. Vegetable Biryani in Pressure Cooker-Easy Biryani Recipes. In a pressure cooker or pressure pan, heat oil + ghee, add all the ingredients mentioned under seasoning. If you like fennel flavor, you can add otherwise add shahjeera (royal cumin seeds) instead of fennel seeds.

So that’s going to wrap it up for this exceptional food vegetable biryani in a pressure cooker recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!