Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, tofu with sweet soy sauce *vegan. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tofu with Sweet Soy Sauce *Vegan is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Tofu with Sweet Soy Sauce *Vegan is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook tofu with sweet soy sauce *vegan using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tofu with Sweet Soy Sauce *Vegan:
- Take 500 gr fried tofu (I only have 300gr at the moment)
- Take 1 big tomato
- Get 2 long red chili
- Prepare 2 bayleaves
- Get 1 pinch tamarind
- Get 1 tbsp water for tamarind
- Take 2 kaffir lime leaves
- Take 2 garlic cloves
- Get 2 brown onions
- Get 1 tsp salt
- Prepare 3 tbsp sweet soy sauce
- Take 1/2 cup water
- Take 3 tbsp cooking oil
Instructions to make Tofu with Sweet Soy Sauce *Vegan:
- Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water.
- Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well.
- Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces.
- Ready to serve with rice or bread.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food tofu with sweet soy sauce *vegan recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!