Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, inexpensive and healthy teriyaki tsukune patties with frozen tofu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Inexpensive and Healthy Teriyaki Tsukune Patties with Frozen Tofu is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Inexpensive and Healthy Teriyaki Tsukune Patties with Frozen Tofu is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook inexpensive and healthy teriyaki tsukune patties with frozen tofu using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Inexpensive and Healthy Teriyaki Tsukune Patties with Frozen Tofu:

1. Prepare Frozen tofu (silken)
2. Prepare combined ＊Leek, enoki mushroom, other vegetables of your choice
3. Prepare ＊ Panko
4. Make ready ＊ Katakuriko
5. Take ＊ Grated ginger
6. Make ready ＊ Egg white
7. Get ＊ Salt
8. Take ＊ Pepper
9. Prepare Extremely Delicious Teriyaki Garlic Sauce
10. Make ready on the side Egg yolk

Steps to make Inexpensive and Healthy Teriyaki Tsukune Patties with Frozen Tofu:

1. Freeze a block of tofu (around 300 g) for more than a day. Defrost and wring the excess water. You should have about 100 g.
2. Mix the tofu and the ＊ ingredients and form into patties. If the mixture is too soft, add more panko to adjust.
3. Heat vegetable oil in a frying pan and fry both sides of the patties.
4. Add the Extremely Delicious Teriyaki Garlic Sauce, and coat the patties with the sauce so they become shiny.
5. If the tofu mixture is still loose, adjust by adding more panko.
6. If you are adding egg yolk, adjust by adding more of the ＊ ingredients.
7. I increased the amount of the ＊ ingredients so that I could make lots of patties from 1 block of tofu without affecting the final result.
8. Try it with this Extremely Delicious Teriyaki Garlic Sauce
9. Ready to serve and ENJOY!

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