Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, diet friendly steamed banana cake made with tofu. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Diet Friendly Steamed Banana Cake Made with Tofu is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Diet Friendly Steamed Banana Cake Made with Tofu is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook diet friendly steamed banana cake made with tofu using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Diet Friendly Steamed Banana Cake Made with Tofu:
- Prepare Silken tofu
- Get Yogurt (I use unsweetened yogurt but any kind is ok)
- Make ready Pancake mix
- Prepare Banana
Instructions to make Diet Friendly Steamed Banana Cake Made with Tofu:
- Put the silken tofu (no need to drain it) into a bowl. Whip with a whisk until creamy.
- Add the yogurt and pancake mix. Mix well.
- Finally, toss in the bananas. Mash them up roughly. Use a rubber spatula to mix until blended. Pour into the rice cooker.
- Smooth out the surface and turn on the rice cooker. Cook through 1-2 cycles.
- When done, remove the cake from the rice cooker and let it cool and rest. There you have a chewy cake with a nice banana aroma.
- Someone wanted to try baking it in an oven, so I decided to take the challenge and make it in a pound cake pan!!
- I baked it for 50 minutes in an oven set to 170ºC. I like it with a very soft, chewy texture, so the baking time might be a bit short for some.
- Since the original recipe was created for a steamed cake, the baked version came out softer and more moist than a normal pound cake. But it tasted good.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food diet friendly steamed banana cake made with tofu recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!