Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sugar-free. japanese super diet food
stewed dishes made with koya tofu. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sugar-free. Japanese super diet food
Stewed dishes made with Koya Tofu is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Sugar-free. Japanese super diet food
Stewed dishes made with Koya Tofu is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook sugar-free. japanese super diet food
stewed dishes made with koya tofu using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sugar-free. Japanese super diet food

Stewed dishes made with Koya Tofu:

1. Make ready Koya Tofu （freeze-dried tofu）35g
2. Get carrot
3. Take dried shiitake mushrooms
4. Make ready water
5. Get a
6. Make ready soy sauce
7. Get mirin
8. Make ready Salt lid
9. Prepare Dried shiitake mushrooms are soaked in water and kept in the refrigerator overnight

Steps to make Sugar-free. Japanese super diet food

Stewed dishes made with Koya Tofu:

1. Remove dried shiitake mushrooms from the water and cut them into quarters. Cut the carrot into 1cm width.
2. Put the dried shiitake mushroom soup, A, in a pan and cook over medium heat. After boiling, add Koya tofu, carrots and dried shiitake mushrooms.
3. Slightly shift the lid and simmer for 10-15 minutes on low heat until a little soup remains. It is better to leave it in the refrigerator overnight than it is fresh.
4. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food sugar-free. japanese super diet food
stewed dishes made with koya tofu recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!