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Gado Gado salad Recipe

 ·  ☕ 2 min read  ·  ✍️ Grace Richards

Gado Gado salad
Gado Gado salad

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, gado gado salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gado Gado salad is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Gado Gado salad is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook gado gado salad using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gado Gado salad:
  1. Take vegetable oil
  2. Prepare tofu, small chunks
  3. Prepare cooked potato
  4. Prepare eggs
  5. Make ready green beans
  6. Take Chinese cabbage
  7. Get cucumber
  8. Get beansprouts
  9. Make ready shredded carrot
  10. Make ready prawn crackers
  11. Make ready crispy onions
Steps to make Gado Gado salad:
  1. Heat the oil and boil some water
  2. Fry the tofu until brown and crispy, then transfer to a plate. Add the potatoes until they are beginning to crisp up then put aside to cool.
  3. Add the eggs to the water and boil for 7 minutes. Add the beans and boil for 2-3 mins until just tender.
  4. Put tofu, potatoes, beans, cabbage, cucumber, bea sprouts and carrot in a bowl. Break the prawn crackers and scatter over. Peel and quarter the eggs and serve on top of crispy onions.
  5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food gado gado salad recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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