Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, salad parmesan bowl. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salad Parmesan bowl is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Salad Parmesan bowl is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have salad parmesan bowl using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Salad Parmesan bowl:
- Make ready Parmesan cheese
- Prepare olive oil
- Get red capsicum
- Take zucchini
- Prepare sweet corn
- Make ready cucumber
- Get tomatoes
- Get tofu
- Prepare Some fresh coriander
- Get Salt and black pepper powder
- Get italian basil or mint leaves
Instructions to make Salad Parmesan bowl:
- Cut the all vegetables in small pieces.
- Heat a pan add 1 tsp olive oil and add zucchini pieces. Sauté for 2 minutes or till they turn light brown. Similarly, roast the tofu.
- Now mix all vegetables and add salt, olive oil, Black pepper and tofu and mix well.Keep aside.
- Now take a pan on medium heat. Cut the baking paper and place it in the pan and pour the 20 grams parmesan cheese for a bowl over it. spread with spoon to make thin, 5 inch circles. Cook for 1-2 minutes until the cheese is melted and the edges begin to brown.
- Drape the baking paper over the bowl or glass. allowing the edges to fall. Allow to set and for 2-3 minutes. Peel off the paper and let the cheese remain on the bowl and let cool until completely hardened.
- Carefully remove from bowls.Make all the parmesan bowls like this.
- Fill with salad and garnish with basil and enjoy.
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food salad parmesan bowl recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!