Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, gado gado salad 🥗. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Gado Gado salad 🥗 is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Gado Gado salad 🥗 is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have gado gado salad 🥗 using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gado Gado salad 🥗:
- Make ready soft boiled eggs
- Get baby gems, thinly sliced
- Make ready Some bell peppers, sliced
- Get cucumber, sliced
- Get carrot, shredded
- Make ready spring onions, chopped
- Make ready tempeh, sliced
- Prepare puffed tofu. Cut half
- Take Some crackers (optional)
- Take Peanut sauce
- Make ready ground roasted peanuts
- Get Sweet Soy sauce (Kecap manis)
- Take peanut butter
- Take brown sugar
- Get apple cider vinegar
- Get soysauce
- Get Some roasted sesame seeds, for garnish
Instructions to make Gado Gado salad 🥗:
- Making salad dressing by mixing everything together. It should taste sweet, salty, sour and nutty.
- Pan fry tempeh and puffed tofu with a little bit of vegetable cooking oil (about 1 tbsp) until lovely and golden.
- Lay out your salad, eggs, tempeh, puff tofu and salad dressing.
- Garnish some toasted sesame seeds and served with prawns crackers if prefer.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food gado gado salad 🥗 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!