Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spring onion & tofu garlic salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spring Onion & Tofu Garlic Salad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Spring Onion & Tofu Garlic Salad is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have spring onion & tofu garlic salad using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spring Onion & Tofu Garlic Salad:

1. Get Tofu *’Momen’ OR medium firm type recommended
2. Get Spring Onions *finely chopped
3. Take Garlic *grated
4. Prepare Salt
5. Get Sesame Oil

Instructions to make Spring Onion & Tofu Garlic Salad:

1. Place Tofu on slightly tilted cutting board or plate for a while to remove excess water. Cut into 2 to 3cm cubes.
2. Place finely chopped Spring Onions, Garlic, Salt and Sesame Oil in a large bowl and mix well.
3. Add Tofu to the Spring Onion mixture and gently combine well.
4. *Note: This Spring Onion mixture can be enjoyed as a topping with very soft silky Tofu.
5. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food spring onion & tofu garlic salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!