Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tofu salad. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Tofu salad is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Tofu salad is something that I’ve loved my whole life.

I’m not one for tofu usually but this salad was really good and even better the next day once you let all of the veggies absorb the dressing. This search takes into account your taste preferences. How to press tofu for tofu salad recipe. First, carefully remove the tofu from the package, discarding the fluid from the package.

To get started with this particular recipe, we have to prepare a few components. You can cook tofu salad using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tofu salad:

1. Get Tofu
2. Get Lettuce
3. Make ready Carrots
4. Prepare Cucumber
5. Make ready Tomatoes
6. Prepare Boiled egg
7. Prepare Onions
8. Get Seasonings
9. Make ready Grated scotch bonnet
10. Prepare Oil
11. Prepare Curry
12. Take Salad dressing
13. Make ready Mayonnaise
14. Make ready Black pepper
15. Get Ketchup
16. Prepare Seasoning

Sauté, sear and slice your way through our collection of tofu salad recipes that include quick-fix takes and creative riffs on all your healthy meatless favorites. Tofu Salad. get the Food.com app. To make the salad, arrange spinach in a low, wide salad bowl or on a deep platter. Tuck slices of tofu here and there.

Steps to make Tofu salad:

1. Dice the tofu into cubes, marinate with salt, seasonings, Curry, onions, grated scotch bonnet, crushed garlic and oil mix very well and bake in pre heated oven till done.
2. Meanwhile wash and cut the lettuce, cut cucumber and tomato into cubes, grate carrots and cut boiled egg into cubes and set aside. For the dressing mix mayonnaise and ketchup add seasoning cube and black paper mix well and set aside.
3. In a clean salad bowl put the lettuce, spread carrots arrange tomato and cucumber then finally add baked tofu and egg. When eating mix all and add salad dressing.
4. Ready to serve and ENJOY!

To make the salad, arrange spinach in a low, wide salad bowl or on a deep platter. Tuck slices of tofu here and there. Sprinkle a pinch of salt over everything, then drizzle salad with dressing and serve. Chinese tofu salad is a light and tasty summertime dish. Five-spiced tofu noodles and summer vegetables are all you need for an authentic Chinese tofu salad.

So that’s going to wrap it up for this exceptional food tofu salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!