Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, tofu greek salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tofu Greek Salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Tofu Greek Salad is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have tofu greek salad using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tofu Greek Salad:

1. Prepare Eggplant, sliced into 1 cm (1/4*) thick strips
2. Get zucchini, sliced into 1 cm thick strips
3. Take Oil for char grilling
4. Prepare Firm tofu, cut into wedges 1 cm thick
5. Prepare Arugula leaves
6. Make ready Feta cheese, crumbled
7. Take Shelled pistachio nuts
8. Get Lemon juice
9. Prepare EVOO
10. Get Finely chopped dill
11. Prepare Salt and pepper

Instructions to make Tofu Greek Salad:

1. Char-grill eggplant and zucchini strips on a barbecue or ridged griddle. Set aside to cool to room temperature.
2. Fry or char-grill tofu wedges in a little oil and salt. Set aside to cool.
3. Arrange arugula in salad bowl, then tofu wedges, vegetables, feta and pistachio nuts.
4. Combine lemon juice, olive oil and dill and drizzle over salad.
5. Add salt and pepper to taste.
6. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food tofu greek salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!