Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, sig’s mixed onion and tomato soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sig’s Mixed Onion and Tomato Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sig’s Mixed Onion and Tomato Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have sig’s mixed onion and tomato soup using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sig’s Mixed Onion and Tomato Soup:

1. Get to medium white onions
2. Make ready to medium red onions
3. Make ready shallots
4. Make ready salad potatoes in their skins
5. Make ready unsalted butter
6. Take olive oil
7. Prepare all purpose seasoning or to liking
8. Make ready German mild mustard or 1 teaspoon Dijon mustard
9. Take herbs each like parsley, coriander, dill, chervil or others to personal preference ( optional)
10. Take vegetable stock or a little less or more depending on preference
11. Take passata (Italian style tomato juice)
12. Get of best tomato puree
13. Get marinated tofu or 2 German style sausages (bratwurst)very thinly sliced, or little, mini sausage meatballs
14. Get Chili flakes
15. Prepare salt (optional)
16. Make ready chives for garnish
17. Prepare fresh cream or double cream for garnish ( optional)

Instructions to make Sig’s Mixed Onion and Tomato Soup:

1. First peel all the onions and wash the potatoes
2. Mince the onions in a blender or hand chop them very finely, chop your unpeeled potatoes into very small cubes
3. Sauté the onions and the potatoes for about ten minutes or so in the butter and olive oil , add all the seasonings and half of the stock, simmer for about 15 minutes , make sure that it not burns .add a little more stock if needed.
4. Next puree the soup until it is smoother , add as little or as much of the rest of the stock until preferred thickness is achieved. Puree again until it is smooth as you like it
5. Add the passata, tomato puree and chilli flakes , season with salt if needed.
6. Sauté the tofu or fry the sausages or little mini sausage meatballs in a little oil. If using the sausages slice them very thinly , sprinkle any of them over the soup just before serving. Add some chives for garnish .
7. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food sig’s mixed onion and tomato soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!