Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tofu and avocado salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tofu and Avocado Salad is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Tofu and Avocado Salad is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have tofu and avocado salad using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tofu and Avocado Salad:
- Take Firm tofu
- Get Avocado
- Prepare Lemon juice
- Prepare Soy sauce
- Make ready Wasabi
Instructions to make Tofu and Avocado Salad:
- Halve the avocado and cut into 1 cm slices. Cut the tofu into 1 cm slices. Tofu should be about same width and height with the avocado.
- Drain the water out from the tofu. Wrap the tofu with paper towels and microwave for 1 minute on high. Sprinkle lemon juice over the avocado to avoid discoloration.
- Layer alternating slices of tofu and avocado. Serve the wasabi soy sauce on the side. Done! I arranged the sprouts around the tofu and avocado in this picture.
- Here’s a little bonus tips: if you have leftover avocado, please try this. Put the avocado on top of warm rice. Smash the avocado and drizzle on a bit of soy sauce. Wrap them with nori and eat it! It’s so good! It’s just like eating an egg!
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food tofu and avocado salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!