Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, teriyaki glazed tofu. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Teriyaki Glazed Tofu is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Teriyaki Glazed Tofu is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have teriyaki glazed tofu using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Glazed Tofu:

1. Make ready For the Tofu
2. Prepare 1 Tofu box
3. Prepare 1 egg
4. Take 1/2 cup cornstarch
5. Take to taste Salt and peppers
6. Get Sauce
7. Take 3 Tbsp Teriyaki
8. Prepare 2 tbsp Honey
9. Get 2 tbsp soy sauce
10. Make ready 1/2 tbsp sriracha
11. Make ready 1 tbsp cornstarch

Steps to make Teriyaki Glazed Tofu:

1. Drain tofu and squeeze out any excess liquid inside it. Pat dry with a paper towel and let it sit while preparing your other ingredients.
2. Beat the egg into a bowl until it’s evenly beaten throughout and add salt and pepper.
3. Dip the tofu into the egg and let it soak up all of the egg by applying pressure to the tofu and releasing.
4. Pat then tofu into the cornstarch, make sure all of the tofu is covered in the cornstarch so that it’ll have a crispy outer layer. You can cut the tofu into even cubes.
5. Heat up a pan with some oil and through in the tofu once the pan is hot. Take the tofu out once they start to turn golden brown.
6. For the sauce, Mix honey, sriracha, Teriyaki, and soy sauce together (I didn’t put exact measuring, so if you want it sweeter or spicier add more or less as you please). Once the sauce is mixed, now whisk in the cornstarch until no clumps are seen.
7. Heat up the pan where the tofu was cooked on, throw the sauce into there and keep stirring until it thickens. Once it thickens, throw in the tofu and mix it all together so each tofu is evenly coated.
8. Add sesame seeds on top and enjoy!!
9. Ready to serve and ENJOY!

So that is going to wrap this up for this special food teriyaki glazed tofu recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!