Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, healthy thick and silky tofu salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Healthy Thick and Silky Tofu Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Healthy Thick and Silky Tofu Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook healthy thick and silky tofu salad using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Healthy Thick and Silky Tofu Salad:

1. Make ready Silken tofu
2. Prepare cm Yamaimo yam
3. Take Chirimen jako
4. Take packet Bonito flakes
5. Prepare Lettuce or any leafy greens
6. Prepare Sliced onions
7. Prepare Tomato
8. Make ready pack Daikon radish sprouts
9. Get Dressing
10. Get Ponzu
11. Get Olive oil
12. Take cm Wasabi paste
13. Get Salt and pepper

Steps to make Healthy Thick and Silky Tofu Salad:

1. Lightly drain the tofu, and cut into portions according to the number of people being served. If the jako sardines are dry, use as is, but if they are moist, dry-fry in a frying pan.
2. Scatter the leafy greens and onions on a plate, then the tofu on top! Grate the yamaimo yam on top. Scatter the tomato, bonito flakes, daikon radish sprouts, and jako sardines on top.
3. Pour the well-mixed dressing, and it’s done.
4. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food healthy thick and silky tofu salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!