Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, natto, avocado, okra, and tofu salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Natto, Avocado, Okra, and Tofu Salad is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Natto, Avocado, Okra, and Tofu Salad is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have natto, avocado, okra, and tofu salad using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Natto, Avocado, Okra, and Tofu Salad:

1. Get Red leaf lettuce
2. Take Avocado
3. Prepare Natto (fermented soy beans), small container
4. Get Tofu
5. Prepare Okra
6. Prepare Bonito flakes
7. Prepare ● Soy sauce
8. Prepare ● Sesame oil
9. Prepare ● Vinegar
10. Get ● Honey
11. Make ready ● Mirin
12. Prepare ● Ground sesame seeds

Steps to make Natto, Avocado, Okra, and Tofu Salad:

1. Parboil the okra, then cut into bite-sized rounds (I slice them into 1.5 cm rounds.) Chop the avocado and tofu into desired sizes.
2. Add the accompanying sauce packets with the natto and mix well.
3. Combine the red leaf lettuce, avocado, tofu, and okra, then top with the natto. Sprinkle bonito flakes, then pour the dressing made from the blended ● ingredients.
4. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food natto, avocado, okra, and tofu salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!