Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, an easy chinese-style dish with pork offcuts and atsuage. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

An Easy Chinese-style Dish with Pork Offcuts and Atsuage is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. An Easy Chinese-style Dish with Pork Offcuts and Atsuage is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have an easy chinese-style dish with pork offcuts and atsuage using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make An Easy Chinese-style Dish with Pork Offcuts and Atsuage:

1. Get Pork offcuts
2. Prepare packet Atsuage
3. Make ready tablespoo Katakuriko
4. Make ready Salt and pepper
5. Take to 2 tablespoons Sesame oil (for stir frying)
6. Take ★Sake
7. Prepare ★Vinegar
8. Prepare ★Soy sauce
9. Prepare ★Oyster sauce
10. Prepare ★Sugar
11. Make ready Green scallions (diced)
12. Prepare anything you like Vegetables as a relish

Instructions to make An Easy Chinese-style Dish with Pork Offcuts and Atsuage:

1. Mix all ★ ingredients in advance.
2. Cut the atsuage into bite sizes.
3. Cut the pork offcuts into bite size and put in a plastic bag. Add salt, pepper and katakuriko and coat the offcuts.
4. Heat sesame oil and stir fry the pork on medium heat.
5. When the pork is cooked through, add the atsuage and continue stir frying.
6. When the atsuage starts to crisp, add the ★ ingredients and mix well.
7. I put broccoli and tomato on the side this tim. Sprinkle green onion if you like and enjoy.
8. User Yuntanosuke arranged this recipe by topping it with tomato. I tried it too, and it was seriously delicious.
9. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food an easy chinese-style dish with pork offcuts and atsuage recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!