Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mun tofu. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mun Tofu is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mun Tofu is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have mun tofu using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mun Tofu:
- Make ready 2 Tbsp sesame oil
- Get 3 cloves garlic, minced
- Prepare 2 cm ginger, thinly sliced or pounded
- Take 250 gr ground pork
- Get 1 pack silken tofu (300 gr), smashed with a fork
- Make ready 2 tsp fish sauce
- Prepare 1/2 Tbsp oyster sauce
- Get 1/4 tsp salt or to taste
- Prepare 1/4 tsp white pepper powder or to taste
- Make ready 150 ml water
- Prepare 1 Tbsp cornstarch mixed with 2 Tbsp water
- Get 2 stalks green onions, thinly sliced
Instructions to make Mun Tofu:
- Heat sesame oil over medium high heat. Sauteฬ garlic and ginger until fragrant.
- Add ground pork. Cook until it change color.
- Add water. Cook until boiling. Season with fish sauce, oyster sauce, salt, and white pepper powder.
- Add tofu. Mix well.
- Add the mixture of cornstarch and water. Keep stirring until the sauce is thickened. Adjust the taste.
- Add green onions. Mix well. Remove from the heat.
- Serve over warm white rice. Yum! ๐
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food mun tofu recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!