Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, ultra-simple tuna and tofu. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ultra-Simple Tuna and Tofu is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Ultra-Simple Tuna and Tofu is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook ultra-simple tuna and tofu using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ultra-Simple Tuna and Tofu:
- Prepare to 2 blocks Tofu (silken or firm)
- Get Canned tuna in oil
- Make ready Grated fresh ginger
- Take Sake
- Prepare enough to swoosh around the inner sides of the pot once Soy sauce
- Get Green onions or scallions
Instructions to make Ultra-Simple Tuna and Tofu:
- Put the cut up tofu, tuna (with the oil), grated ginger and sake in a small pan, cover with the lid and start cooking on medium heat.
- When it’s boiling and water is coming out of the tofu, put in a swoosh of soy sauce in the pan, and add some ripped up green onion.
- Reduce heat to low, and put the lid back on. Simmer for a while longer, shaking the pan occasionally. It’s done when the tofu starts to take on some color.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food ultra-simple tuna and tofu recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!