Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy and fun tofu ice cream. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy and Fun Tofu Ice Cream is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Easy and Fun Tofu Ice Cream is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have easy and fun tofu ice cream using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Fun Tofu Ice Cream:

1. Make ready Silken tofu
2. Prepare Eggs (separate the yolks and whites)
3. Get Sugar
4. Prepare few drops Vanilla essence (optional)

Instructions to make Easy and Fun Tofu Ice Cream:

1. Before making the meringue, drain excess water from the tofu (simply set it on a plate to drain).
2. Combine the egg whites and sugar in a bowl to make the meringue. Whip until stiff peaks form. (Refer to the Helpful Hints.)
3. Add the drained tofu from Step 1 to the meringue. To make mixing easier, break apart the tofu with your hands as you add it to the mixture. Whip until the mixture becomes smooth.
4. Add the egg yolks and mix well. If you are using vanilla essence, mix in a few drops at the end.
5. Pour the mixture into a Tupperware container and place in the freezer. Mix the ice cream 2-3 times every hour until it’s done. If you are freezing individual portions, then there’s no need to mix them once they’re in the freezer.
6. If the ice cream is in the freezer for a couple of days and hardens, remove it from the freezer and partially defrost. It should have a nice, icy texture if you eat it while mixing.
7. You can add your own touch to the ice cream. If desired, add other ingredients in Step 4. Some ingredients to consider are cocoa powder, kinako, chocolate, marshmallow, or boiled adzuki beans.
8. To make an ice cream sandwich, let the ice cream freeze for an hour, mix it, then sandwich a tablespoon of it between two biscuits, wrap it in cling film, then set it in the freezer.
9. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food easy and fun tofu ice cream recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!