Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, simple mapo tofu. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Simple Mapo Tofu is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Simple Mapo Tofu is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook simple mapo tofu using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple Mapo Tofu:

1. Take Mixed ground beef and pork
2. Take Garlic (finely chopped)
3. Get Ginger (finely chopped)
4. Take Green onion (finely chopped)
5. Get Doubanjiang
6. Take ★Water
7. Get cube ★Soup stock cube
8. Get ★Chicken soup stock granules
9. Get ★Sugar
10. Get ★Sake
11. Take ★Soy sauce
12. Take Chinese garlic chives
13. Take Tofu
14. Prepare Sesame oil
15. Get Liquefied Katakuriko

Instructions to make Simple Mapo Tofu:

1. Drain the tofu.
2. Put some oil in a pot and then stir fry the garlic, ginger, and green onions. Once aromatic, add in the doubanjiang. For kids: I only use 5 g of the doubanjiang!
3. Next, add the meat and stir fry.
4. Add in the ★ ingredients and then skim off any scum that rises.
5. Add the tofu (pre-cut into bite size pieces), and the Chinese garlic chives. Bring to a boil.
6. Pour in the sesame oil and katakuriko slurry. Once it thickens, it’s ready.
7. Ready to serve and ENJOY!

So that is going to wrap this up with this special food simple mapo tofu recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!