Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, easy tofu and ground meat fried meatballs. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Tofu and Ground Meat Fried Meatballs is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Easy Tofu and Ground Meat Fried Meatballs is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have easy tofu and ground meat fried meatballs using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Tofu and Ground Meat Fried Meatballs:

1. Prepare Ground chicken meat
2. Prepare Firm tofu (undrained)
3. Prepare Salt
4. Make ready Pepper
5. Prepare Soup stock granules
6. Take Katakuriko
7. Get Grated cheese (optional)
8. Get ◆ Frying oil

Steps to make Easy Tofu and Ground Meat Fried Meatballs:

1. Add all the ingredients except the frying oil together into a bowl and use your hands to mix well.
2. Heat oil in a pan to 170°C and drop each meatball into the oil with a spoon. Fry until they are a light brown color (about 5 minutes).
3. Alternative version: If you add re-hydrated and drained hijiki you can make a ganmo-style version. This is also soft and delicious.
4. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food easy tofu and ground meat fried meatballs recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!