Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, minced meat tofu patty. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Minced meat tofu patty is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Minced meat tofu patty is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook minced meat tofu patty using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Minced meat tofu patty:
- Make ready 150 g Tofu
- Take 150 g Minced meat
- Prepare Egg x1
- Get Teaspoon Shao xing wine x1/2
- Prepare Teaspoon Soya sauce x1
- Take Tablespoon Oyster sauce x1
- Get Water x6 tablespoon (add more water if you need)
- Make ready Teaspoon Dark soya sauce x3/4
- Make ready Garlic powder and onion powder (OPT)
Instructions to make Minced meat tofu patty:
- Mix tofu and mince meat
- Add beaten egg in
- Add 1 teaspoon of soya sauce to taste, dash of pepper, onion and garlic powder for taste.
- Add oil to pan
- Use a tablespoon to scope mixture into pan (low-med heat)
- 3 mins on eat side (or slightly browned)
- Sauce - add all ingredients in and mix. Add water to suit your taste.
- Option 1) Add patties back into pan and cook 30 seconds with sauce (make sure sauce covers all patties)
- Option 2) Cook sauce and pour them on top of patties
- Ready to serve and ENJOY!
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