Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fluffy nagaimo yam and tofu gratin. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fluffy Nagaimo Yam and Tofu Gratin is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Fluffy Nagaimo Yam and Tofu Gratin is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fluffy nagaimo yam and tofu gratin using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fluffy Nagaimo Yam and Tofu Gratin:

1. Make ready Nagaimo yam
2. Make ready Silken tofu
3. Prepare Egg
4. Prepare Cheese that melts
5. Take Mentsuyu

Instructions to make Fluffy Nagaimo Yam and Tofu Gratin:

1. Grate the yam.
2. Wrap the tofu with a paper towel and microwave for 1 minute to remove the moisture.
3. Combine the grated yam with the tofu from Step 2 and mash. Mix in the beaten egg. Flavor with mentsuyu.
4. Top with cheese and keep your eye on it as it bakes for 20 minutes in a 200°C oven.
5. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food fluffy nagaimo yam and tofu gratin recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!