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Tuna and Tofu Gratin Recipe

 ·  ☕ 2 min read  ·  ✍️ Lula Warren

Tuna and Tofu Gratin
Tuna and Tofu Gratin

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tuna and tofu gratin. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Tuna and Tofu Gratin is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Tuna and Tofu Gratin is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have tuna and tofu gratin using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tuna and Tofu Gratin:
  1. Take Tofu
  2. Prepare ☆Canned tuna
  3. Get ☆Cheese
  4. Make ready bit less than 3 tablespoons ☆Mayonnaise
  5. Prepare ☆Soy sauce
  6. Make ready ☆Pepper
  7. Take Parsley (for garnish)
Instructions to make Tuna and Tofu Gratin:
  1. Drain the excess water from the tofu!
  2. Cut the tofu into 6 even pieces, and arrange in the gratin dish! You don’t have to cut it.
  3. Add the ☆ ingredients into a bowl, and mix.
  4. Spread the Step 3 mixture onto Step 2, top with pizza cheese, garnish with parsley, and bake! That’s it!
  5. Ready to serve and ENJOY!

So that is going to wrap this up with this special food tuna and tofu gratin recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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