Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, garden vegetables in thai green curry with brown rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Garden Vegetables in Thai Green Curry with Brown Rice is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Garden Vegetables in Thai Green Curry with Brown Rice is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have garden vegetables in thai green curry with brown rice using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garden Vegetables in Thai Green Curry with Brown Rice:

1. Make ready Lemongrass stalk , thinly sliced
2. Prepare Green Chillies
3. Prepare Garlic
4. Prepare ginger Shredded
5. Take coriander seeds Roasted and
6. Prepare cumin seeds Roasted and
7. Get coriander Fresh chopped stalks
8. Get coriander leaves Fresh
9. Get Coconut milk Fresh
10. Take Jaggery
11. Make ready Vegetable stock
12. Make ready Oil
13. Get Veggies Garden (Broccoli, mushrooms, carrot, tofu)
14. Take Salt

Instructions to make Garden Vegetables in Thai Green Curry with Brown Rice:

1. Grind the ingredients of green curry paste with little water. It should be of chutney consistency but finely ground.
2. Heat oil in a wok on medium-high flame. Add the green curry paste and fry for 3-4 minutes. Add the uncooked garden veggies. Fry for 4 minutes.
3. Add the coconut milk and half the water and bring it to boil on low flame. The coconut milk will split if it is on high. Simmer it for 5 minutes. Add salt and jaggery. Add remaining water if you find the sauce too thick. Boil it for further 5 minutes.
4. Transfer in a serving dish. Sprinkle fresh coriander leaves and serve it hot with brown/jasmine/hibachi rice and a slice of lemon.
5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food garden vegetables in thai green curry with brown rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!